SPOONFULS

  Isn’t it way too cold to step out? But the rainy weather calls for a hot steamy bowl of soup filled with delicious ingredients. Here is how you can cook restaurant style and by that I am talking about Asian Wok’s Special 19B soup or Four Seasons Special Hot and Sour Soup in just under 15 minutes.   ------------------------------------------- ------------------------------------------                          PREP TIME                             COOK TIME                                                     10 MIN                              ...

We have all heard the proverb “When life gives you lemons you make lemonades”, but what to do when life gives you oranges??? You heard it here first you make the tangy yet sweet and savory ORANGE CHICKEN. I am sure you must have come across the name orange chicken at some point in your life. It is a famous American Chinese cuisine but it is very hard to find this particular dish on the menu cards of any Chinese restaurant in Pakistan. But worry not we are here to provide a quick and easy recipe that will leave your taste buds refreshed and hearts full of joy.   ------------------------------------------- ------------------------------------------                          PREP TIME                             COOK TIME                ...

  As the temperature falls with each passing day, we all tend to hide under some blankets or chug down on a Steaming Hot Beverage and nothing drives away those chills like a Steaming Hot Cup of Coco. Our version of a  HOT CHOCOLATE  has the perfect amount of richness and creaminess that’ll satisfy both your Palate and Soul. And trust us, the best thing about it is that you can have your hands curled up around a Steamy Mug of Hot Chocolate within minutes at your home. Here’s a list of all the ingredients you’ll need to make the best Hot Chocolate from scratch rather than having to drink something out of a packet or something that has been made from sub-standard chocolates.   INGREDIENTS: Half a Cup of White/Granulated Sugar. One-Third Cup of Coco Powder or Crushed Dark Chocolate (Unsweetened). One-Third Cup of Water. Three and a half (3 ½) Cups of Fresh Milk. Three quarters (3/4) of a Teaspoon of Vanilla Extract.’ A pinch of Salt.   Half a ...

  This recipe is my most favorite chocolate cake recipe. I remember learning how to make it when I was 10 years old while sitting next to my mum. This is the recipe that made me instantly fall in love with baking. It is the simplest yet the best recipe for the ultimate chocolate cake. The secret to this insanely delicious cake is boiling water. yes! I'm right. Adding boiling water to the batter makes it extremely moist. This cake will make anyone who eats it come back for it. This chocolate cake can also be prepared a sheet cake for different recipes.  The chocolate ganache is like a cherry on top for this cake. It's the perfect combination of creamy chocolate with the bitterness of dark chocolate.  Ingredients :  Sugar -2 cups Flour - 1 3/4 cups Cocoa powder -3/4 cup Baking soda - 1 1/2 tsp  Baking powder  - 1 1/2 tsp Salt- 1 tsp  Eggs -2  Milk - 1 cup Oil - 1/2 cup Vanilla extract - 2 tsp  Boiling water- 1 cup Instructions :  Combine s...

I'm sure no one would mind these steaming hot brownies with a good cup of latte on a cold winter night. This is easily one of the easiest recipes of the famous FUDGY BROWNIES!! Have it on its own or with ice cream or hot fudge instead, It will a blockbuster every time. The most perfect decadent square of perfectly baked brownies with chunks of dark chocolate inside and a fudgy center with a shiny crispy top. Our recipe is a simple 4-step recipe that almost anyone of any age group can make and enjoy.  Ingredients:  Oil - 5 tbsp  Butter - 3 tbsp  Dark chocolate - 1/2 cup  Icing Sugar - 1 cup Eggs- 2 Vanilla essence - 1 tsp  Flour- 3/4 cup Cocoa powder - 1-4 cup  Chocolate chips - 1/4 cup Directions:  Melt the required amount of butter and oil in the microwave and then finely chop the dark chocolate on a cutting board and gradually add it to the hot mixture of oil and butter. Mix very slowly until fully combined and until all the bits and pieces of t...

  These crispy tangly and garlicky noodles will leave your taste buds wanting for more. This recipe is a quick 20-minute dinner recipe that is packed with flavour and texture. The combination of the crispy golden brown garlic slices immersed in the most amazing chilli oil and honey oil will your tastebuds a kick you never asked for. The recipe consists of two parts, first is the chilli oil and the second is the noodles and the egg.  Ingredient:  Green onions - 1/4 cup  Garlic - 9-10 medium sized cloves  Red pepper flakes - 1 tbsp  Soy sauce - 1/2 cup  Brown sugar - 2 tbsp Honey - 1 tbsp  Roasted peanuts - 200 gms  Boiled whole wheat or Regular spaghetti - 300 gms or half a pack  Olive oil - 1/2 cup  Coconut milk - 1/4 cup  For the green onions just use the green part and thinly finely chop it and set aside the white part for another recipe or save it for later. Now in a separate bowl add the green onions, Re...

The rich and creamy Gigi Hadid Spicy Pasta is worth all the hype. Here is how you can cook your own bowl of perfection in just 30 minutes with the ingredients that you probably have at home. --------------------------------------------------- ----------------------------------------------                          PREP TIME                             COOK TIME                                                      5  MIN                                      25  MIN                        ...