SPOONFULS

You might have tried many Chinese and American cuisines, but this is quite different than other cuisines as it is a fusion of both American and Chinese cuisines. I first got my hands on its recipe from my mom as she used to make it a lot when I was young, and it is still served on special occasions. This dish is served with rice and has a unique flavor, a blend of charcoal smoke, and eastern masalas. The bold flavor is something that will insist you make this dish again and again. Every time you eat it, you will feel it’s not enough. The tempting red color of the dish will attract people from other cultures to try it once as well. Give it a shot and enjoy it with your loved ones.   Ingredients for Smoked Chicken:   1 cup Ketchup ½ cup mustard paste ¼ cup vinegar ½ cup water ½ cup Soya Sauce 1 cup oil 1 kg chicken ½ cup Onion (finely chopped) 1 tbsp Red Chili Powder (according to your taste) 1 tbsp Sugar 1 tbsp Ginger Paste 1 tbsp Garlic Paste Sa...

  Isn’t it way too cold to step out? But the rainy weather calls for a hot steamy bowl of soup filled with delicious ingredients. Here is how you can cook restaurant style and by that I am talking about Asian Wok’s Special 19B soup or Four Seasons Special Hot and Sour Soup in just under 15 minutes.   ------------------------------------------- ------------------------------------------                          PREP TIME                             COOK TIME                                                     10 MIN                              ...

We have all heard the proverb “When life gives you lemons you make lemonades”, but what to do when life gives you oranges??? You heard it here first you make the tangy yet sweet and savory ORANGE CHICKEN. I am sure you must have come across the name orange chicken at some point in your life. It is a famous American Chinese cuisine but it is very hard to find this particular dish on the menu cards of any Chinese restaurant in Pakistan. But worry not we are here to provide a quick and easy recipe that will leave your taste buds refreshed and hearts full of joy.   ------------------------------------------- ------------------------------------------                          PREP TIME                             COOK TIME                ...